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|1||Cook N Home 11" Granton Edge Slicing Knife Roast/Fish Slicer||9.8||Check Price|
|2||TUO 12 inch Carving Knife||9.8||Check Price|
|3||MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife - Ergonomic Design - Best for Slicing Roasts||9.6||Check Price|
|4||Mercer Culinary Millennia Black Handle||9.4||Check Price|
|5||Hollow Edge Smoked Salmon Lox Knife with Rosewood Handle||9.2||Check Price|
|6||Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade||9||Check Price|
|7||PAUDIN 12 Inch Carving Knife||9||Check Price|
|8||SpitJack Brisket Knife for Meat Carving and Slicing - Stainless Steel||8.6||Check Price|
|9||DALSTRONG Slicing & Carving Knife - 12" - Gladiator Series - Granton Edge - German HC Steel - G10 Handle - w/ Sheath - NSF Certified||8.4||Check Price|
|10||14-inch Blade Granton Edge||8.2||Check Price|
Table Of Content:
- Cook N Home 11" Granton Edge Slicing Knife Roast/Fish Slicer, Green
- TUO 12 inch Carving Knife, Sharp Slicing Knife Long Kitchen Knife BBQ Slicer, German HC Stainless Steel...
- MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife Ergonomic Design Best for Slicing Roasts...
- Mercer Culinary Millennia Black Handle, 10.3-Inch Granton Edge, Salmon, Slicer
- Hollow Edge Smoked Salmon Lox Knife with Rosewood Handle
- Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade
- PAUDIN 12 Inch Carving Knife, Premium Slicing Knife with Granton Blade for Cutting Smoked Brisket, BBQ...
- SpitJack Brisket Knife for Meat Carving and Slicing Stainless Steel, Granton Edge, 11 Inch Blade, BBQ...
- DALSTRONG Slicing & Carving Knife 12" Gladiator Series Granton Edge German HC Steel G10 Handle w/ Sheath...
- 14-inch Blade Granton Edge, Turkey, Salmon, ham Slicer, Meat Slicing Knife. NSF Certified, German Steel,Knife...
1. Cook N Home 11″ Granton Edge Slicing Knife Roast/Fish Slicer
- Granton knife has a rounded tip and a straight edge that prevents food from sticking with air
- German engineered stainless steel blade that is durable, balanced, flexible, and lightweight
- Long sharp blade for slicing items effortlessly; 16.5 inch total length for heavy duty tasks
- Ergonomic textured handle for comfort/grip; Brightly colored for visibility and nonslip for safety
- Multipurpose for meat, bread, vegetables, fruit; Dishwasher safe, hand wash recommended
2. TUO 12 inch Carving Knife
- VERSATILE SLICING KNIFE】: The blade of the slicer knife is 12 inch long and the handle is 4.
- PREMIUM GERMAN STEEL】: The 12 inch slicing knife is made of German high-carbon DIN1.
- RAZOR-SHARP BLADE EDGE】: Professional craftsmen hand sharpen accurately the blade edge of the slicer knife to 8-12 degrees on each side.
- ELEGANT AND PRACTICAL HANDLE DESIGN】: The ergonomic pakkawood handle has excellent anti-skid, moisture-proof, oil-proof, fire-proof and insulating properties.
- 100% SATISFACTION】: Each knife of TUO will go through multiple strict quality inspection procedures before leaving the factory.
3. MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife – Ergonomic Design – Best for Slicing Roasts
- IMPECCABLE PERFORMANCE: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.
- PROFESSIONAL DESIGN, SUPERB QUALITY: Most desirable length by professionals.
- ERGONOMIC DESIGN: Provides well-balanced weight distribution and secure grip to make you safe and comfortable.
- VERSATILE: This 11” slicing knife works well with different types of meat.
- TOP PERFORMANCE GUARANTEE: We’re confident you’ll find the knife amazing, delivering enjoyable feel to each cut.
4. Mercer Culinary Millennia Black Handle
- Ergonomic handle- a combination of Santoprene for comfort and polypropylene for durability
- Textured finger points provide slip resistance, grip, and safety. Protective finger guard.
- Hand wash knives for blade edge and surface care
- The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge.
- One-piece high-carbon, stain-resistant Japanese steel
5. Hollow Edge Smoked Salmon Lox Knife with Rosewood Handle
- Best Quality & Premium Taste
- Fine Gourmet Foods for Someone Special
- Ideal Corporate & Holiday Gift
- Ground/Standard Shipping
- High Standards of Quality Control
6. Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade
- Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches.
- The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency.
- Highly Recommended by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment.
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship.
- Please NOTE that this item ships with the item number 5.
7. PAUDIN 12 Inch Carving Knife
- Impeccable Brisket Knife: The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force.
- First – Rate quality: The meat slicing knife is forged from 7Cr17MoV German steel with a Rockwell hardness rating of 58+.
- Carving knife for meat: The 12-inch blade of this slicing knife is more prone to force when cutting.
- Comfort control: The PAUDIN meat slicer knife has a G10 fiberglass handle and is set with three rivets.
- Excelletn servie and gift box: PAUDIN ham knife come with exquisite gift box,it is a good gift for anyone.
8. SpitJack Brisket Knife for Meat Carving and Slicing – Stainless Steel
- DESIGNED FOR COMPETITION AND SPECIAL OCCASIONS: This is NOT the ordinary slicer that you throw in your drawer.
- ENGINEERED FOR CARVING MEAT: The shape, length and blade design make this the right tool for Slicing roasts, smoked brisket, ham, ribs, smoked salmon and turkey breast.
- SHARP, STAYS SHARP, EASY TO SHARPEN: High quality steel allows this knife to obtain a sharp edge and keep that edge longer.
- ERGONOMIC HANDLE IS BALANCED FOR COMFORT AND PERFORMANCE: The balance point of a knife determines how comfortable it will feel in your hand and how accurate the blade will preform.
- SPITJACK 100% ASSURANCE: SpitJack quality is built-in.
9. DALSTRONG Slicing & Carving Knife – 12″ – Gladiator Series – Granton Edge – German HC Steel – G10 Handle – w/ Sheath – NSF Certified
- Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials.
- Incredibly razor sharp slicer, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side.
- Award winning design, with satisfying heft, premium materials and quality feel.
- Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish.
- See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE.
10. 14-inch Blade Granton Edge
- 14-inch Granton Edge Slicing Knife with safe, rounded tip.
- High-carbon stainless-steel blade.
- Blade stamped from cold-rolled steel.
- NSF approved. Rust and stain free. Perfect for home or commercial use, or as a Gift.
- Hand washing recommended. lifetime warranty against manufacturer defects; expertly made in Portugal.
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